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Alzavola Bianco 2018 Organic - Vegan

Alzavola Bianco 2018 Organic – Vegan

£13.00

An extraordinary white award-winning 100% organic and vegan wine. Alzavola Bianco has a bright yellow colour with golden highlights and is a full-bodied wine with a rich and intense aroma on the nose. This wine has an elegantly floral bouquet due to the perfect blend of 60% Pecorino and 40% Malvasia.  The taste is full of great elegance and persistence, with hints of honey and wildflowers. Alzavola Bianco has a well-balanced level of acidity, soft taste and has a nice freshness in the finish.  This wine pairs well with pasta, truffles, a large variety of fish and white meat dishes baked and with sauce. Ideally served at a temperature range of 12-14°C.

 

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Quantity
SKU: Alzavola-Bianco-Organic Categories: ,

Description

Alzavola Bianco 2018 14% (Organic White) (Vegan)

Farming of grapes: This wine is obtained from a blend of the Pecorino grape and Malvasia, grown in the old vineyards selected in the municipalities of Orsogna, Filleto and Guardiagrele.They are small towns in the province of Chieti in the Abruzzo region of Italy. The soils are made up of textured lands and generally end with a limestone substrate and rocky outcrops sparse. The thermal values characterize a rather warm texture, with little annual rainfall and very high-temperature ranges; ideal conditions that have a positive influence on the quality of the grapes. Panting density is 1600 plants per hectare. A pergola training system is used for planting.  The harvest takes place during the first ten days of October.

Vinification: When in an advanced state of ripeness, the grapes are harvested manually at a temperature ranging between 14 and 16 °C. The wine is stored in stainless steel tanks and bottled for 6 months.

Additional information

Percentage (ABV)

14%

Product Information

Country: Italy
Grape: Pecorino 60% and Malvasia 40%
Acidity: 6.48g/l
Bottle Size: 75cl
Closure Type: Cork
Allergy Advice: Contains Sulphites
Style: Dry, Full-bodied (Organic / Vegan)

Serving Advice

12-14°C
Open 20 minutes before serving